"Kate Teacher," you may be wondering, "how have you lost weight even though you go out for lunch and dinner every day?" Well, dear reader, it's because I live in a country that is anti-cheese. Your cheese-stuffed, deep-fat fried Enchilada only exists in one restaurant in a city of 3.5 million people, and you literally have to be classified by the U. S. Government as not a threat in order to access the nearest Taco Bell.
Today I went to dinner with three of my favorite Korean teachers, Yuria (who is considering a new English name: Annabelle or Autumn), Alice (who is considering a new English name: Summer), and Alex (who likes her androgynous English name). They were fighting over where to go and asked my opinion, so I played dumb foreigner and went where they told me--down a set of stairs so narrow I had to turn to the side and jump down the last 3 feet. When I did, every single eye of 30 high school boys was on me. Yeah, I'm kind of a big deal. (This is me pretending to be a rock star, again.)
So we all sit down, they order, and we're so tired we basically just look at each other the five minutes it takes for our order to arrive: chumchee kimchi jiggae. It's a boiling hot, spicy soup that has chumchee (Tuna fish), kimchi (fermented cabbage), tofu, onion, green onion, peppers (spicy: red and green), and weird mushrooms that I still avoid. While we were waiting for our sticky rice (sticky rice = love), a waiter knocked over a stand that had probably 200 stainless steel cups, and they went scattering across the floor. The guy was obviously embarrassed, but the sound was probably the coolest thing I've heard. $13.50 later (for the four of us), we were all full but still went for coffee across the street.
Korea really is my speed. After talking about the "fun" of English, I speed walked back home the 1+ mile, with just enough time before bed to post in my blog about my wonderful dinner and to watch a Pirate movie. I love my life.
Merry & Bright - and a new freebie!
5 years ago
2 comments:
sticky rice=love
I think that will be the theme for today.
I hope you realize what fabulous food you are getting for so little money. I'm actually jealous of that. I could eat any kind of asian food forever and probably never get sick of it. What are you going to do when you get back to the states and not have that kind of gloriousness... not sure if thats even a word but it works for now. My only consolation is that while I'm here in Denver I have access to Qudoba and Chipotle... which I would gladly send you but still haven't figured out a way to make it 2 weeks across the pacific. And alas I am only 2 days from not being able to get any mexican food at all... SUCKY MONTANA AND THEIR LACK OF HISPANIC POPULATION.
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